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*Sea Phu-ket |
$16.95 |
|
*Spicy Squid |
$12.95 |
|
| |
Mixed seafood in a
spicy basil sauce with bamboo shoot, onion & snow peas |
|
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Squid with hot
chili sauce, onions, scallions, and bell peppers |
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Shrimp Himmapan |
$14.95 |
|
*Lover's
Honeymoon |
$14.95 |
|
| |
Large shrimp
with cashews, onion, mushroom & bell peppers served in a
pineapple |
|
|
Shrimp, squid,
and chicken in a spicy sweet & sour sauce with pineapple and
peppers |
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*New York Shrimp |
$15.95 |
|
Steamed Fish
with Ginger |
$18.95 |
|
| |
Crispy rice noodles
in a Tamarind sauce with thinly sliced chicken |
|
|
Steamed Striped
Bass & veggies in a light ginger-garlic sauce |
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| |
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Gulf of Siam
Curry |
$18.95 |
|
*Pla Rad Prik |
$18.95 |
|
| |
Mixed seafood in
a delicate, mild curry sauce with steamed vegetables |
|
|
Striped Bass
fried crispy with a spicy sour Tamarind and basil sauce |
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Four Stars
Mixed seafood
with mushrooms, baby corn & snow peas in a delightful oyster
sauce
$16.95 |
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