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Chef's Specials

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All entrees come with steamed Thai Jasmine (Brown Rice add $2.00)

   
  *CIA Spicy Chicken $13.95   *Red Mountain Shrimp $13.95 or Chicken $11.95  
  A Crispy Golden Cup filled with chicken cashews, mushrooms pineapple & scallions     Carrots, mushrooms, cashews and peppers with spicy chili paste served on lettuce    
             
  *Tamarind Duck $18.95   *Beef Platter $13.95  
  Crispy half duck with ginger & vegetables with side of tamarind sauce     Beef with peppers, ginger, mushrooms    
             
  Ped Yang $18.95   Sizzling Combo $14.95  
  Mouth-watering, crispy, roasted duck     Shrimp, chicken & beef with mixed veggies on a sizzling hot plate    
             
  *Red Curry Duck $16.95   Thai Garden $11.95  
  Duck with snow peas, carrots, tomato, pineapple, bell peppers with coconut red curry     Steamed chicken & veggies with side of peanut sauce    
             

* Spicy

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